October 28, 2019

The kids love this time especially because it is free to play with food.

This recipe is simple to make and is always a good way to introduce vegetables into children's diet.

Have fun and good meal!

Ingredients:
 

  • 6 bell peppers, any color

  • 1 pound ground beef

  • 1 egg

  • 4 slices whole wheat bread, cubed

  • 1 small onion, chopped

  • 1 small tomato, diced

  • 2 cloves garlic, minced

  • 1/2 cup chili...

September 10, 2019

It is easy to realize that the concern of consumers with the origin of food has grown expressively in recent years. Quite rightly! The excessive use of pesticides and transgenics made food quality more challenging which has a direct impact on our health.

After all, just like we absorb the nutrients and the benefits of healthy foods, we can also acquire toxins from meats and vegetables with growing problems. Th...

August 20, 2019

With grass-fed lamb you can prepare easy and fine meals with a unique flavor.

The Wacholz Farm separated this recipe for you.

If you haven’t fired up your grill yet this spring, this juicy, simple lamb is the perfect motivation. 
For the salad, use small herb leaves if you can—they’re likely to have a more pleasant texture and flavor than large leaves.

Ingredients

  • Eight 4-oz. lamb loin chops (each 1-1/4 inches thi...

June 26, 2019

For those who want to make a delicious meal without wasting much time in the kitchen, this recipe is perfect.

Ingredients

•    6 cups uncooked egg noodles
•    1/2 teaspoon salt
•    1/2 teaspoon pepper
•    1/4 teaspoon garlic powder
•    1/4 teaspoon dried thyme
•    1/4 teaspoon dried oregano
•    4 boneless pork loin chops (6 ounces each)
•...

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